Nestlé USA’s Baking Division Initiates Voluntary Recall

The US FDA has issued a product recall press release to confirm that Nestlé USA’s Baking Division is initiating a voluntary recall of Nestlé® TOLL HOUSE® refrigerated cookie dough products. Nestlé is taking this action out of an abundance of caution after being notified that the Food and Drug Administration, together with the Centers for Disease Control, are conducting an investigation into reported E. coli 0157:H7 illnesses that may be related to consumption of raw cookie dough. Click on the link to read the release in full.

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