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Food safety is a given, when a consumer purchases food they expect it to be safe and fit to eat. The responsibility for ensuring food is safe to eat rests with the farmer (sometimes called the primary producer), the manufacturer or processor (if the food is prepared in a factory), the distributor and wholesaler (the people responsible for transfering the food from the manufacturer to the shop or to the door in the case of direct sales or mail order), the retailer and the consumer themselves.
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Showing posts with the label nut allergy
Hines Nut Company Announces Recall of Pine Nuts Because of Possible Health Risk
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Bread recalled due to potential presence of undeclared nuts
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Hershey topping and undeclared almonds
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Chocolate covered raisins recalled due to potential peanut contamination
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Asda recalls roasted nuts due to undeclared allergen
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Britvic recalls Robinsons Strawberry Fruit Shoot
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