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Food safety is a given, when a consumer purchases food they expect it to be safe and fit to eat. The responsibility for ensuring food is safe to eat rests with the farmer (sometimes called the primary producer), the manufacturer or processor (if the food is prepared in a factory), the distributor and wholesaler (the people responsible for transfering the food from the manufacturer to the shop or to the door in the case of direct sales or mail order), the retailer and the consumer themselves.
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Showing posts with the label mispacked
Musgrave Retail Partners GB recalls a batch of SuperValu Tuna and Sweetcorn Sandwiches due to an undeclared presence of prawns
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Rajbhog Foods Inc Issues Allergy Alert On Undeclared Cashews In "Vegetable Biryani"
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UNDECLARED PEANUTS IN CERTAIN MISPACKED QUAKER BRAND CHEWY GRANOLA BARS VALUE PACKS
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