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Food safety is a given, when a consumer purchases food they expect it to be safe and fit to eat. The responsibility for ensuring food is safe to eat rests with the farmer (sometimes called the primary producer), the manufacturer or processor (if the food is prepared in a factory), the distributor and wholesaler (the people responsible for transfering the food from the manufacturer to the shop or to the door in the case of direct sales or mail order), the retailer and the consumer themselves.
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Showing posts from July, 2011
Ohio Firm Recalls Jerky Products Due To Misbranding And An Undeclared Allergen
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Progress in Salmonella Enteritidis PT 14b investigation
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Shata Trading Inc Issues Alert On Undeclared Sulfites In Three Rivers Brand Golden Raisins
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CERTAIN PRIMERIDGE PURE BRAND PURE CHEESE CURDS MAY CONTAIN LISTERIA MONOCYTOGENES
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Arizona Firm Recalls Various Meat Products Produced Without Inspection
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Recall of Certain Millstream Oak Smoked Salmon Due to Presence of Listeria monocytogenes
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Aldi Stores Ltd. Recalls a Batch of Snackrite Crisps Due to the Possible Presence of Small Rubber Pieces
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Florida Firm Recalls Imported Beef Products Due To Potential Animal Drug Contaminant
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Batch of Euro Shopper milk chocolate recalled
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Flying Food Group Recalls Additional Sandwiches, Parfaits, Wraps, Plates, Salads Because of Possible Health Risk
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GHSW, LLC Voluntarily Recalls Fresh Cut Fruit Products Containing Papaya Due To Potential Salmonella Risk Associated With The Agromod Produce, Inc Papaya Recall
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Texas Firm Recalls Additional Ready-to-Eat Chicken Products for possible Listeria Contamination
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Arizona Canning Company Issues Allergy Alert On Undeclared Soy Protein In Sun VIsta Brand Red Enchilada Sauce
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Georgia Firm Recalls Ready-To-Eat Chicken Products for Possible Listeria Contamination
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Texas Firm Recalls Ready-To-Eat Chicken Products for Possible Listeria Contamination
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Ohio Firm Recalls Various Marinated Beef Products Due to Misbranding and Undeclared Allergens
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Euphoria Fancy Food Inc. Issues An Alert On Uneviscerated Fish
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New York Importer Recalls Bacon Products for Possible Listeria Contamination
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Agromod Produce, Inc. Recalls Papaya Because of Health Risk
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Agromod Produce, Inc. Recalls Papaya Because Of Possible Health Risk
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CERTAIN PRIMERIDGE PURE BRAND PURE CHEESE CURDS MAY CONTAIN LISTERIA MONOCYTOGENES
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Sainsbury’s recalls one date code of Taste the Difference 2 Melting Middle Smoked Haddock with Cheddar and Leek Fishcakes due to possible metal contamination
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New York Importer Recalls Bacon Products for Possible Listeria Contamination
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California Firm Recalls Beef Products Produced without Inspection
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Ohio Firm Recalls Various Beef Jerky Products due to Misbranding and Undeclared Allergens
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Willamette Valley Fruit Co. issues allergy alert on undeclared butter in 8” Apple, Cherry & Marionberry Pies
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CERTAIN SOL CUISINE BRAND SPICY BEAN BURGER MAY CONTAIN SALMONELLA BACTERIA
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New York Firm Recalls Imported Ready-To-Eat Smoked Duck Breast Products Due To Possible Salmonella Contamination
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Bruce Foods Corporation Recalls Food Club Red Enchilada Sauce Because Of Possible Health Risk
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Asda recalls Fresh Tastes Pouch Haddock
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UNDECLARED GLUTEN IN HEALTHY TIMES BRAND BROWN RICE CEREAL FOR BABY
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Posh Bakery Issues Allergy Alert on Undeclared Eggs in Butter Mini Croissants and Chocolate Mini-Croissants
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Donegal Catch fish fillets withdrawn in Northern Ireland
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South Carolina Firm Recalls Ham Products for Possible Listeria Contamination
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Hawaii Firm Recalls Convenience Meals for Possible Listeria Contamination
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EFSA publishes report from its Task Force on the E. coli O104:H4 outbreaks in Germany and France in 2011 and makes further recommendations to protect consumers
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Evergreen Fresh Sprouts, LLC Voluntarily Recalls Alfalfa Sprouts and Spicy Sprouts Because Of Possible Health Risk
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Asda withdraws one date code of its own brand croissants due to a packaging error resulting in incorrect allergen information
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UNDECLARED EGG IN CERTAIN IRRESISTIBLES BRAND COOKIE DOUGH & BROWNIES ICE CREAM
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Farmer Gosden’s Dairy recalls certain date codes of Luxury Jersey Ice Cream due to possible microbiological contamination
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