FDA and FSIS recalls this week

Astrochef LLC., a Rockwall, Texas establishment, is recalling approximately 11,475 pounds of frozen chicken pub style entrees labeled as beef pub style entrees due to misbranding and undeclared allergens, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced. The product contains soy, a known allergen, which is not declared on the product label.

Perdue Foods, LLC, a Perry, Ga. establishment, is recalling approximately 495 pounds of frozen ready-to-eat chicken products due to misbranding and undeclared allergens, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced. The product contains wheat, a known allergen, which is not declared on the product label.


Roland Foods, LLC of New York, is initiating a voluntary recall of its red and black lumpfish caviar products, which were manufactured at Ora ehf in Iceland, because they have the potential to be contaminated with Clostridium botulinum,

Schwartz Brothers Bakery of Seattle, WA is recalling 24 units of Lemon Dessert Bars, sell by date 09/21/19, because it may contain undeclared egg.

Southeastern Grocers (SEG), the parent company of BI-LO, Fresco y Más, Harveys Supermarkets and Winn-Dixie stores, is issuing a voluntary recall for two 18-count cookie products sold in the bakery. The recall is due to the inclusion of an undeclared allergen (peanut) in the products.

General Mills Recalls Five Pound Bags of Gold Medal Unbleached All Purpose Flour. The recall is being issued for the potential presence of E. coli O26 which was discovered during sampling of the five-pound bag product.

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