Skip to main content

Two papers on food safety culture published very soon

I have had two papers accepted for a special edition of Worldwide Hospitality and Tourism Themes on food safety culture in the hospitality sector - will let you know when they are published.
  • Manning, L. (2018) The value of food safety culture to the hospitality industry, Worldwide Hospitality and Tourism Themes,  10(2) 
  • Manning L. (2018) Triangulation: effective verification of food safety and quality management systems and associated organisational culture, Worldwide Hospitality and Tourism Themes, 10(2)
Looking forward to seeing them in press.

Comments

Popular posts from this blog

Product Safety Australia recalls this week

G J Wholesale — Assorted Alcoholic Beverages PRA No. 2018/17056. What are the defects? Potential chemical contamination.

YouFoodz Pty Ltd — YouFoodz Clean Paprika Chicken Meal PRA No. 2018/17062. Identifying features Use by date 29 September 2018 Other Batch Code 0735850315478. What are the defects? Presence of undeclared allergens (fish, gluten, egg and milk).

Schweppes Australia Pty Ltd — Schweppes Lemonade 1.1L PRA No. 2018/17069. An incorrect label (Schweppes Lemonade Zero Sugar) has been applied to the rear of the bottle, which does not accurately describe the ingredients used in this product. The front label is correct. This product contains sugar. Consumers who have a medical need to avoid sugar should not consume this product.

V4 Imports Pty Ltd — Deli Spice Sesame Biscuit Black 150g. The recall is due to the presence of undeclared allergens (peanut and gluten).

Europlus Pty Ltd — Mahroum Sesame Halva 400g. The recall is due to the presence of an undeclared allergen (pista…

Labels

Show more