Food safety is a given, when a consumer purchases food they expect it to be safe and fit to eat. The responsibility for ensuring food is safe to eat rests with the farmer (sometimes called the primary producer), the manufacturer or processor (if the food is prepared in a factory), the distributor and wholesaler (the people responsible for transfering the food from the manufacturer to the shop or to the door in the case of direct sales or mail order), the retailer and the consumer themselves.
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Leasa Industries Co., Inc. Recalls Leasa Brand 6 oz Living Alfalfa Sprouts Because Of Possible Health Risk
Leasa Industries Co., Inc. of Miami, FL is recalling 433 cases of LEASA Living Alfalfa Sprouts with use by date 7/2/12, because it has the potential to be contaminated with Salmonella. The affected product is in 6 oz. clear plastic containers with a UPC code of 75465-55912 and has an expiration date of 7/2/12. The UPC code is located on the side of the label at the side of the container. The expiration date of the package is located on the side of the container.
Genesis Crafty is recalling its Cheese Scones (4 pack), because of a packaging error where it may include incorrect base label information and could lead the consumer to believe the product is a Toffee & Hazelnut scone. The product contains mustard and soya which is not mentioned in the ingredients. This means the product is a possible health risk for anyone with an allergy to mustard and/or soya.