CERTAIN DAR AL ASSALA BRAND PIMENT DOUX MOULU (MILD GROUND PAPRIKA) SOLD IN 5 KG BAGS AND IN BULK MAY CONTAIN SALMONELLA BACTERIA
The Canadian Food Inspection Agency (CFIA) and Alimentarus Import Export Inc. are warning the public and retailers not to sell, use or consume the Piment doux moulu (mild ground paprika) described below because the product may be contaminated with Salmonella.
The affected product, Dar Al Assala brand Piment doux moulu (mild ground paprika), imported from Morocco, was sold to various retail stores in Quebec as 5 kg bags bearing UPC 6 111242 541054, lot code PD17-F278 and best before date 05/10/2012.
This product is also known to have been sold from bulk. If you have purchased bulk paprika on or after November 12, 2010, and are unsure if you have the recalled product, check with your place of purchase to verify if it is subject to the recall. Follow the link for more details.
The affected product, Dar Al Assala brand Piment doux moulu (mild ground paprika), imported from Morocco, was sold to various retail stores in Quebec as 5 kg bags bearing UPC 6 111242 541054, lot code PD17-F278 and best before date 05/10/2012.
This product is also known to have been sold from bulk. If you have purchased bulk paprika on or after November 12, 2010, and are unsure if you have the recalled product, check with your place of purchase to verify if it is subject to the recall. Follow the link for more details.
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