FDA: Don’t Eat Tiny Greens Brand Alfalfa Sprouts or Spicy Sprouts

The FDA is advising consumers not to eat Alfalfa Sprouts and Spicy Sprouts (which contain alfalfa sprouts mixed with radish and clover sprouts) from Tiny Greens Organic Farm of Urbana, Ill. The sprouts were distributed in 4 oz. and 5 lb. containers to various customers, including farmers’ markets, restaurants and groceries, in Illinois, Indiana, Iowa, Missouri and possibly other Midwestern states. Preliminary results of the investigation of a multistate outbreak of Salmonella infections indicate a link to eating Tiny Greens’ Alfalfa Sprouts at Jimmy John’s restaurant outlets. Follow the link to read the full press release.

Source: FDA