CERTAIN PODS OF GREEN CARDAMOM MAY CONTAIN SALMONELLA BACTERIA
The Canadian Food Inspection Agency (CFIA) is warning the public not to consume cardamom seeds from three products because these products may be contaminated with Salmonella
The CFIA has issued an alert to state that the public warning issued on June 25, 2010 has been expanded to include additional retailers and sizes of the affected product.
The Canadian Food Inspection Agency (CFIA) is warning the public not to consume the pods of Green Cardamom in four further products because these products may be contaminated with Salmonella.
The CFIA has issued an alert to state that the public warning issued on June 25, 2010 has been expanded to include additional retailers and sizes of the affected product.
The Canadian Food Inspection Agency (CFIA) is warning the public not to consume the pods of Green Cardamom in four further products because these products may be contaminated with Salmonella.
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