CERTAIN BRANDT HEADCHEESE PRODUCTS MAY CONTAIN SALMONELLA BACTERIA
The Canadian Food Inspection Agency (CFIA) and G. Brandt Meat Packers Ltd. are warning the public not to consume the Brandt headcheese products described below, because they may be contaminated with Salmonella.
All flavours of Brandt Headcheese products, bearing Establishment number 164 and purchased up to and including July 21, 2010, are affected by this alert. The affected products have been distributed nationally.
These headcheese products would have been sold to consumers at deli counters. However, the original brand and/or Best Before dates may not have been transferred to consumer packages. Persons who may have purchased these products and do not know the original brand and/or code are advised to check with their retailer or supplier to determine if they have the affected product.
There have been no reported illnesses associated with the consumption of these products. The CFIA is aware of and is investigating an outbreak of Salmonella Chester.
All flavours of Brandt Headcheese products, bearing Establishment number 164 and purchased up to and including July 21, 2010, are affected by this alert. The affected products have been distributed nationally.
These headcheese products would have been sold to consumers at deli counters. However, the original brand and/or Best Before dates may not have been transferred to consumer packages. Persons who may have purchased these products and do not know the original brand and/or code are advised to check with their retailer or supplier to determine if they have the affected product.
There have been no reported illnesses associated with the consumption of these products. The CFIA is aware of and is investigating an outbreak of Salmonella Chester.
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