Preventive and Corrective Action E-book
Louise Manning has published the latest e-book in the Food Safety Series entitled "Preventive and Corrective Action". This book will assist all those who are developing quality management procedures to address this important pre-requisite for managing food safety, quality and legality or those seeking to learn more about food safety management. Follow the link to the storefront more details and to view the other e-books in the series.
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